Crab Rangoon Dip

This is a fantastic party dip. You can use regular chips, crispy wontons, and it also works great as a filler for all kinds of cooks!

Ingredients:
8oz Cream Cheese
6oz Precooked Lump Crab Meat
1 Cup Shredded Mozzarella Cheese
1/3 Cup Sour Cream
1 Green Onion (minced)
1.5 Tbsp Siracha (more of less to taste
2 Tbsp Soy Sauce
1 Tsp Garlic Powder

Enjoy!